**Job Description** Job Description: The QA Tech is responsible for efficiently and accurately performing tasks related to the testing of product, setting of samples, and follow-thru on several Quality Assurance programs.    + Familiarity with all applicable equipment and provide quality inspections on all related items. + Perform of microbiological and chemical testing of finished products, raw materials and associated items as required. + Involvement in product weight control, antibiotic testing, lab equipment maintenance and calibration and lab sanitation. + Maintain communication with other departments and employees as to notify them of any problems and/or concerns that may restrict the efficiency of production. + Complete all required paperwork in an accurate and timely manner. + Obtain and maintain State certification for antibiotic testing within company guidelines. + Responsible for adhering to food safety and quality system requirements by committing to meet all pertinent regulatory, customer and SQF requirements + Maintain communication with other departments, management and employees and notify them of any problems and/or concerns that may restrict the efficiency of production. + Ensure all paperwork is filled out in a clear, legible and accurate format, and completed with required information. Ensure all required information is documented in accordance with SOP’s. + Utilizing continuous improvement mindset, assist in identifying opportunities to improve processes. + Follow Good Manufacturing Practices. + Maintain a clean, sanitary and safe work area. + Follow all required work safe practices. This would include wearing of all required PPE in designated areas, confined space safety, safe chemical handling, fall restraints, etc. + Responsible for food safety, pre-requisite programs and food quality related to designated area. + Report any food safety and food quality related issues to management immediately. + Perform other duties as assigned. OUR QUALILTY ASSURANCE TECHNICIAN FOR THIS POSITION CAN MAKE UP TO: $21.02 per hour SCHEDULE: Mon - Fri 4pm - 12:30am BENEFITS: Union pension plan and 401(k) or 401(k) with company contribution* Competitive pay Paid vacation and holidays* Career growth opportunities – we promote from within! Comprehensive healthcare benefits Service recognition and employee rewards* Employee referral program Tuition reimbursement* Uniforms provided Work for dairy farm families *Varies by company and governing CBAs **Requirements** Job Requirements: + High School Diploma or equivalent required. + Associates or Bachelors degree in related field preferred. + 1 years related experience required + Able to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals. + Experience within the food and beverage industry preferred. + Has the ability to flavor milk based, sugar based, and caffeine based products. + Must be able to stand, walk, kneel and bend for virtually the entire shift. Must be able to lift up to 25 pounds occasionally including overhead. + Must be able to work in a wet environment. Exposure to chemicals. May have exposure to eggs, strawberries, milk products and nuts. + Must be willing to work flexible hours including overtime, weekends and holidays. + Be able to effectively work in a team environment. + Effective verbal and written communication skills. + Ability to work in a fast paced environment. + Must be able to pass all pre-employment screens (including drug, background and criminal checks). An Equal Opportunity Employer