About the Role

As a Civeo Chef, you will assist the kitchen team in bulk preparation and cooking for various meals and functions at the village during your swing. This DIDO position requires travel to our Villages in either Boggabri or Narrabri in Regional NSW, approximately 6 hours drive from Sydney. Permanent positions are available in each village for both Line Chef and Exec Chef.  

You will work 10.5-hour days on a 14:7 roster (2 weeks on, one week off), taking pride in providing excellent service to our guests. Our villages range from 500 to 600 people, and your passion and experience in bulk cooking will be highly valued.

 

Benefits

Starting at $90k + 11.5% Superannuation (paid on all hours) 5 Weeks Annual Leave $17k Retention Bonus (paid quarterly, conditions apply) Food and Accommodation provided while on swing Free Use of On-Site recreational facilities (facilities vary by Village) Access to Employee Wellbeing Programs, including EAP and Health + Lifestyle Coordinators Exciting learning and development opportunities Free membership to our employee platform - The Civeo Hive (discounts across hundreds of retailers)

 

About You 
 

To be successful, you will have:

A minimum Certificate III in Commercial Cookery (or validated equivalent) Experience in high-volume, fast-paced kitchens Competence in bulk/batch cooking across all service offerings Demonstrated experience working successfully in a team Flexibility to workday and/or night shifts as required Ability to pass a pre-employment medical, including alcohol and drug screening A National Police Clearance or willingness to obtain one Exceptional communication skills Excellent time management skills Remote work experience (highly regarded) Great team player with the ability to adapt and work well under pressure Current Driver’s License

 

About Us 

Civeo Australia, a division of Civeo Corporation, provides workforce accommodation services globally. In Australia, we own 9,000 permanent rooms across QLD, NSW, and WA, and operate more than 20,000 rooms in client-owned properties in remote regions of WA and SA. Our services include accommodation, food services, housekeeping, and property maintenance. With over 40 years of experience, Civeo supports individuals who live and work away from home.

We are committed to fostering sustainable partnerships and inclusive opportunities in all the communities we operate in. By actively engaging with Traditional Owners and First Nations Businesses, we nurture relationships that honour the rich cultural heritage of the land. We are safe, welcoming, and proud to encourage Aboriginal & Torres Strait Islander people to join us.