Charlie’s Produce - Who We Are
Charlie's Produce is a privately owned wholesale produce company. We are the largest privately owned produce wholesaler on the West Coast, and we are growing. The secret to our success in this industry is PEOPLE! We strive to hire the best and we reward them with a working environment that fosters loyalty, stability, innovation, and growth. Charlie’s was founded in quality, and we are proud that it is still our focus.
With a team of dedicated people who are passionate about food, supply chain, and their community we are looking for like minded individuals to help further our goal to enhance our communities through quality produce.
What we offer:
An amazing company culture!Medical/Dental/Vision on the first of the month following hire.ESOP (Profit Sharing) and 401(k).Paid vacations, paid holiday and paid sick time.100% Prepaid College Tuition for employees and their dependents.Employee assistance program (EAP).Additional Compensation Details:
$22.50-$23.50 Dependent on Experience and Location of Role.Yearly review with possibility of increase based on performance and tenure. ResponsibilitiesSchedule
Flexible to work early AM hours, weekends, and holidays.
The Role
The purpose of this position is to verify products and processes during production and ensure compliance to company standards and specifications. Backs up other Quality Control Specialists.
Essential Responsibilities Include but Not Limited To
Conducts line audits to verify compliance to standards and regulatory agenciesAccurately and timely - completes line checkVerifies: packaging, labeling, lot coding, ingredients for all productionValidates pre-shipment reviewPerform daily ATP swabs to verify sanitationAudits GMPs and conducts trainingUnderstands and follows material hold release programEffectively uses Microsoft Office Word, Excel, OutlookFollows GMP’s at all timesTeam Member of the Safety Team Qualifications
Core Knowledge/Skills
Communicate effectively upstream and downstream with TMsCommitment to qualityStrong attention to detail and accuracy in record keepingHACCP TrainedRequired Skills and Experience
Ability to work in refrigerated environment, 35 – 45 degreesProven experience Ability to work without direct supervision and to prioritize activities under pressureAbility to multitask in fast-paced environmentAbility to provide quality and Food Safety training to production employeesAbility to actively engage in continuous improvement activitiesAbility to pass pre-employment drug testHear from Charlie's Employees
Supplemental Information
This employer participates in E-Verify and will provide the Social Security Administration and if necessary, the Department of Homeland Security with information from each new employee's Form I-9 to confirm work authorization.
Please note that the pay range provided is a good faith estimate for the position at the time of posting. Actual compensation will be dependent on factors, including but not limited to, the individual’s qualifications, experience, knowledge, skills, and abilities as well as physical work location within the state.
For additional protected privacy information please visit: Privacy Policy | Charlie's Produce (charliesproduce.com)
Charlie's Produce is an Equal Opportunity Employer.
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