GENERAL SUMMARY

Handles all goods received and shipped, including receiving and storing goods, filling requisitions, delivering items, and maintaining all records using computer terminal. Drives vehicles or operates motorized equipment to transport goods and materials as needed.

CORE SCOPE OF POSITION

Handles all goods received and distributed. Unpacks and checks good received against purchase orders or invoices, identifying improper handling of products. Rotates the products received and stores goods in the proper location. Prepares parcels for outside deliveries. Only in General Receiving. May deliver supplies, furniture, and/or equipment from storage area to appropriate department or team member. Ensures material code dates are in compliance with Viejas specifications. Maintains inventory control which includes product rotation to protect against spoilage. Organizes and replenishes stock overflow storage area. Performs daily inventory of vending machines and other venues as required.  Assists in cycle counting of all inventory items. Maintains all records using computer terminal and performs clerical functions as needed.  Fills requisitions, work orders, or requests for materials, tools, or other stock items. Maintains knowledge of acceptable food standards. Operates forklift and pallet-jack to unload and transport goods and materials. Prepares and fills orders and stocks machines and remote venues. Assists in maintaining a clean, safe, and hazard free workplace and vehicles. Follows Standard Operational Procedures as they relate to the Viejas Enterprises HACCP. Maintains knowledge of and effectively promotes company services and players’ club program. Attends all scheduled team member meetings and trainings. Adheres to all company and department policies, procedures, and standard operating guidelines.  Adheres to all hygiene and safety standards.  Performs all related and compatible duties as assigned

STYLE SERVICE COMMITTMENT

All Team Members commit to delivering Viejas STYLE Service, our own unique delivery of hospitality service that creates an experience our Guests never want to leave. As a Viejas Team Member, your commitment to – and upholding of --- these standards is important and necessary to ensure Viejas is a place our Guests and Team Members enjoy as a place to stay, play, dine and work!

INTERACTION

·         Interacts with internal and external guests with a positive attitude and professionalism at all times.

SUPERVISION

·         Does not provide supervision to others.