At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We cultivate a work environment that listens to our team members, nurtures potential, embraces diversity, and values innovative thinking. As a leader in the seafood industry, we know that the key to our success is based on the commitment to excellence displayed by each of our team members.
As a Regional Controller – Processing Division, you will implement, manage, and control finances, accounting and office systems of multiple processing facilities which will be used to provide management with timely, accurate and action-oriented reporting. You will partner with the Divisional Controller to leverage cross-functional relationships to unify reporting and analysis throughout the entire processing division. You and your team will be responsible for the creation of financial statements, costing analysis, application of policies and procedures, A/P and A/R processing, and reconciliation of all assets, liability, equity, revenue and expense accounts. You will direct the use and interpretation of financial information to partner with operational leadership to increase overall financial literacy for the location, division, and organization.
As a leader, you are a mentor who is passionate, reflective, and skilled at creating a work environment that motivates team members to deliver results. As a team member, you are adept at building positive relationships across multiple departments, working collaboratively to communicate tasks, implement changes, improve business performance, and resolve issues.
Key Responsibilities:
Fully embrace and live the Pacific Seafood Diamond Philosophy – Teamwork/Productivity/Quality/Excellence, Passionate Performance, and promote teamwork at all times. Consistently doing your best and always striving to do betterEnforce Pacific Seafood’s accounting policy while driving the implementation, application, and continual improvement of financial and accounting processes and procedures.Perform a thorough review of financial statements and related information to ensure information is accurate and submitted timely.Manage tax forms, registrations, licenses, etc. at the facilities within your location to ensure preparation is accurate and submitted timely.Confirm that proper daily financial transactions are recorded in the general ledger on a timely/accurate basis and all appropriate information is thoroughly backed-up.Ensure AP/AR and physical inventories are being processed efficiently and in line with Pacific Seafood’s policies and procedures.Monitor, analyze, and control operating performances. Determine and drive change in your location’s facilities to optimize efficiency and profitability.Manage and coordinate the budgeting process for your location’s facilities and the processing division, all while ensuring integration and alignment with the company’s goals and objectives.Manage communication between sales, operational, and support leadership to maximize the accuracy of forecasts and budget to actual reports, identify margin/profit opportunities, and provide timely accountability metrics for their respective teams.Work with the Divisional Controller as a liaison between the finance management team and other processing locations to communicate information, updates, projects, and initiatives effectively, timely and accurately.Partner with controller team to provide analysis and reporting necessary for the monthly and/or quarterly evaluation of Accruals, Reserves, and Fair Value.Partner with operational leaders to rapidly implement new initiatives, create simplified resources and tools which align daily operational direction with overall strategic vision, and provide hands-on training for team members at all levels. Be responsive to changes in project priorities.Perform other duties as assigned.What You Bring to Pacific Seafood:
Required
BA/BS degree from an accredited college or university in accounting or related fieldMinimum 6 years of finance/accounting experience and team management.Strong knowledge of GAAP and FASB codificationAbility to travel up to 10% of the time or more, as requiredMicrosoft Office Suite (Word, Excel, PowerPoint, etc.)Preferred
CPA or CMA is preferredPrior multi-state, multi-location accounting experienceExperience in Manufacturing or Seafood industryBilingualPhysical Requirements:
The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. While performing the duties of this job, the team member:
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this job.
Pay Range: $115,000 to $130,000 yearly salary
Total compensation:
At Pacific Seafood your base wage is only a portion of your overall compensation package. We invest in our Team Members through a comprehensive and attractive total rewards package, including but not limited to:
Health insurance benefits options, including medical, prescription, vision, dental, basic group life and short-term disability.Flexible spending accounts for health flex and dependent care expenses401(k) Retirement Plan options with generous annual company profit sharing matchPaid time off for all regular FT team members, to include sick days, paid holidays, vacation and personal timeEmployee Assistance Program- Confidential professional counseling, financial, and legal assistance provided at no charge to Team Members and immediate family membersProduct purchase programPacific Seafood is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.