Slows Bar BQ, a Detroit-based award-winning restaurant known for its chef-driven spin on barbecue, craft beer, and community involvement, is seeking energetic and customer-focused individuals to join our team as Restaurant Crew Members. As a member of our crew, you will play a key role in delivering exceptional dining experiences to our guests. Responsibilities + Provide friendly and efficient service to guests, ensuring their needs are met. + Take food and drink orders accurately and relay them to the kitchen. + Deliver food and beverages to guests in a timely and professional manner. + Manage guest inquiries, resolving any issues or complaints to ensure guest satisfaction. + Maintain the cleanliness and organization of the restaurant, including clearing tables and sanitizing surfaces. + Food preparation and basic cooking tasks. + Follow all safety and sanitation guidelines. + Collaborate with other team members to ensure seamless operations. Requirements + Prior experience in the food service industry is preferred but not required. + Strong customer service and communication skills. + Ability to work in a fast-paced environment while maintaining attention to detail. + Positive attitude and willingness to learn. + Ability to work evenings, weekends, and holidays as needed. + Physical ability to stand for long periods of time and lift/carry up to 25 pounds. Benefits Paid Time Off Competitive Pay Health Benefits Eligibility for FT employees