ESSENTIAL FUNCTIONS:

Cleaning and filtering of deep fryers. Deep cleaning of all kitchen cooking equipment including grills, ovens and stove tops. Deep clean freezer floors. Deep cleaning of all kitchen and VIP bar floor mats. Cleaning of all floor drains. Sweep, mop and scrub all back of house floors. Polish all stainless steel walls, hoods and equipment. Must be able to perform various miscellaneous, duties as directed. Provides fast and flawless service to internal customers. Acts as a role model to other employees and always presents oneself as a credit to Harrah’s and encourages others to do the same. Adheres to all regulatory, company and department policies and procedures. Completes all other duties as assigned.

REQUIREMENTS:

High School diploma or equivalent required. Prior cleaning, maintenance or kitchen experience preferred. Must have knowledge of proper chemical usage and Standard operational procedures. Ability to work as a team player. Must be able to work a flexible schedule to include nights, holidays and weekends.

JOB DEMANDS:

Must be able to lift up to 75 lbs. and carry objects weighing up to 75 lbs. Position requires 10% standing, 90% walking. Requires very frequent bending, pushing, twisting, kneeling, climbing, stooping and reaching overhead. Must be able to respond to touch, speech, smell, aural and visual cues. Must be able to work in an area containing secondary smoke. Work involves contact with cleaning solvent and chemicals. Must be able to read, understand, and tolerate the usage of cleaning chemicals. Must be able to work in a fast-paced environment involving constant internal customer contact.