Troy, NY, US
11 days ago
Restaurant Manager
Job Description

Description

Dunkin' | IVO Garcia is looking for a Manager to lead a dynamic, close-knit crew. Think you have what it takes to develop a successful team? Read on and see if you're ready to become an amazing Manager with Dunkin'.


You're right for the job if:

You're invested in the success of teams you run and manageYou love fostering an enthusiastic, friendly working environment for your teamYou care about providing A+ customer serviceYou're hardworking and driven by resultsYou take problems in your stride with patience and a cool headYou can easily make decisions on the fly and giving clear and precise directions time and time again


WHY YOU'LL LOVE WORKING HERE:

45 hour, 5 day work week2 weeks paid vacation, plus 7 paid holidaysHeath/Dental InsuranceQuarterly Bonus
Requirements
Arrives on timeGreat with guestsCan foresee problems before they occurA leader and role model for the employeesPrevious managerial experience strongly preferredPrevious fast food/quick service restaurant experience requiredTop-notch customer service skillsStrong verbal and written communication skillsExcellent leadership skillsMust submit to a background check
About

In 1950, Bill Rosenberg opened the first Dunkin' Donuts shop in Quincy, Massachusetts. Dunkin' licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods.


We are a locally owned and operated Dunkin' franchise, with a fast-paced, high energy environment where you get to interact with loyal customers every day. Join our team today!

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