Working alongside a wonderful team at The Peninsula Bangkok, we are seeking a Restaurant Manager - Mei Jiang who responsible for managing the Chinese restaurant, to delegate and share responsibilities to assistant manager and in maintaining discipline, standards of service and a high level of professionalism at the outlet
Work for a prestigious hotel in Bangkok Learn and grow within a strong Food & Beverage operation. Favorable remuneration package
Key Responsibilities
Job Requirements
Bachelor’s degree in hospitality management or related field. 5-year experience at a level below or similar position. Knowledge of food and beverage service standards Excellent cash handling skills, strong problem-solving skills especially guest complaint handling Fine dining experience required Excellent English communication skills
We are delighted to receive your resume and will liaise directly with suitable applicants.
About The Peninsula Bangkok
Opened in 1998, The Peninsula Bangkok is set on the banks of the Chao Phraya River, with sweeping views of the city skyline. Its amenities, including a sumptuous three-tiered swimming pool and private helipad, are among the most luxurious offered at any hotel in Thailand.