Sanitation Lead
Barry Callebaut
Sanitation Lead
Location:
Brantford, ON, CA, N3V 0A8
At Barry Callebaut, we are on a journey to transform the cocoa and chocolate industry. As the world’s leading manufacturer of high-quality chocolate and cocoa products, our actions truly shape the future of our industry. We are a business-to-business company, serving the entire food sector, from the cocoa bean to the finest chocolate product. We are a company with a purpose, we believe in doing well by doing good and reinvesting in the communities we operate. We have a long-standing commitment to sustainability and our goal is to shape a sustainable cocoa and chocolate future. We are headquartered in Zurich, and have more than 12,000 passionate Employees working in more than 40 countries worldwide. We are very proud of who we are and what we do. And of course, we are always looking for talented people to help us have a positive impact on our industry and beyond!
About the role
Under the direction of the Sanitation Supervisor, the Sanitation Lead will be responsible for accomplishing food safety hygiene and sanitation standards (Inside plant and exterior grounds). Will lead the daily execution of the MSS program with the Sanitation technicians by supporting and actively participating in the execution of MSS within the factory and all employee service areas. Sanitation Lead ensures a strong commitment to food and employee safety.
Key responsibilities
+ Support the Sanitation Supervisor by identifying any training needs for sanitation personnel. Validate and document any training.
+ Update and generate, if applicable, Sanitation Standards Operations Procedures
+ Verify and validate functions according with the work schedule
+ Control the Inventory of Sanitation Chemicals, PPE’s and GMP Stations
+ Disposal of Recycling and other materials
+ Monitoring glass, sharps and brittle policy
+ Support in QMS, BRC and customer audits and implement any improvement found
+ Follow up and document any CAR, FSIR found in its department
+ Participate in Shift turn over meetings
+ Assist with new employee orientation and training
+ Committed to providing a safe food product.
+ Works within all regulatory requirements.
+ Ability to adhere to GMP practices and all other food safety and food defense requirements.
+ Be available to fill in for supervisor as needed and follow Company required Safety and Good Manufacturing Practices
+ Other duties as assigned.
+ Meets/ exceeds requirements for food safety and employee safety.
About you
+ High School Diploma or GED. Post-secondary education is an asset.
+ Special knowledge expertise with GMP’S HACCP, Quality Systems, Standard Operating Procedures,
+ Must be able to work in all areas of the factory as well as office environment and laboratory.
+ Some exposure in a high noise environment, occasionally lift or carry up to 50 pounds.
+ Overtime may be required.
+ Computer Skills (Proficient use of Word, Excel, PowerPoint, SAP),
+ Works well in a team as well as independently
+ Follows work schedule, knowing what steps or sequence of steps are needed to complete the work. Must use judgment in determining that standards of sanitation, timeliness, and courtesy, etc. are met.
+ Constant standing and walking are required as well as lifting or moving objects weighing up to 50 pounds. May occasionally work or lift objects weighing over 50 pounds with assistance of other workers.
+ Computer competency (SAP, Microsoft Office, Google).
+ Exposure to and experience with ISO, GFSI (BRC/SQF) is highly desirable.
Other:
+ Self-starter who thrives in a dynamic and fast-paced environment.
+ Detail & results oriented.
+ This role involves extensive walking throughout the plant and plant grounds, climbing stairs/ladders, squatting, etc. to complete sanitation inspections.
+ This role requires the ability to work after hours, varying start times and weekends dependent on business needs; facility operates on a 24/7 schedule.
+ May be required to lift up to 50lbs occasionally.
+ Ability to work in and be exposed to heat.
+ Protective equipment will be required where appropriate.
Barry Callebaut can offer you a challenging and dynamic international environment that includes a broad range of opportunities for personal growth and development. Apply for one of our interesting positions and start a great career in the wonderful world of CHOCOLATE. Barry Callebaut is an equal opportunity employer, committed to fair and accessible employment practices that attract and retain talented employees. Should you require accommodation during the recruitment process, please contact Human Resources at the Brantford site.
At Barry Callebaut, we are committed to Diversity & Inclusion. United by our strong values, we thrive on the diversity of who we are, where we come from, what we’ve experienced and how we think. We are committed to nurturing an inclusive environment where people can truly be themselves, grow to their full potential and feel they belong. #oneBC - Diverse People, Sustainable Growth.
If you want to learn more about Barry Callebaut, please find further information here.
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