London, GBR
3 days ago
Senior Chef de Partie Pastry - W London
**Additional Information** **Job Number** 25000646 **Job Category** Food and Beverage & Culinary **Location** W London, 10 Wardour Street, London, England, United Kingdom, W1D 6QFVIEW ON MAP (https://www.google.com/maps?q=W%20London%2C%2010%20Wardour%20Street%2C%20London%2C%20England%2C%20United%20Kingdom%2C%20W1D%206QF) **Schedule** Full Time **Located Remotely?** N **Position Type** Non-Management **Join our vibrant team at W London** Explore an exciting new career path where your natural talent is celebrated. W London's work culture is uniquely designed to spark your imagination and curiosity. As a ‘"Talent", you represent W lifestyle to our guests. You are the soul behind the brand and you bring it to life. **W London - why anywhere else?** + **Meals** - Tasty and Varied Complimentary Meals in our Green Room canteen. + **Service Charge -** Paid each month! + **Holiday -** 20 days of holiday excluding public holidays (increase to 27 days with length of service + **Uniform Provided -** Dry cleaning included. + **Company Pension** **Scheme –** Save for your future. + **Take Care** Access to our Take Care Emotional Wellbeing Resources & Associate Assistance Service + **Develop and Grow** - Comprehensive Training and Development + **Celebrate** - Awards and Recognition Celebrations + **Events -** Monthly Calendar of Associate Focused & Fun Events + **Global Marriott Hotel Discounts –** Accessible to you and your loved ones, travel the world with Marriott International. + **Food & Beverage Discounts** - 20% Discount in all F&B outlets within Marriott Properties + **Spa Discounts** – 30% discount in our Away Spa **What you'll be doing** + Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. + Review Production sheet to understand variety of baked goods to be produced daily. + Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. + Maintain kitchen logs for food safety program compliance. + Keep the Head Chef informed of excess food items for planning of daily specials. + Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. + Follow and ensure compliance with food safety handling policies and procedures. + Monitor the quality of food prepared and portions served throughout shift. + Assist management in training, scheduling, evaluating and motivating employees; serve as a role model. **To be considered for this role, all applicants must have proven right to work in the United Kingdom** _W Hotels are an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law._ W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. **Be** where you can do your best work,​ **begin** your purpose, **belong** to an amazing global​ team, and **become** the best version of you.
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