Senior Sous Chef Job in the Cotswolds

Our client is on the lookout for a Senior Sous Chef to join their fantastic team of chefs at a 5* hotel. Tucked into the beautiful woodlands on a 500-acre Cotswolds Estate, the hotel boasts two restaurants, The main restaurant (3 AA rosettes, Michelin Guide listed) and the “chef’s table” 12 seater tasting restaurant (4 AA rosettes, Michelin Guide listed) and the successful candidate will have the opportunity to work within both.

You’ll help lead a team of hard working, friendly and organised chefs. the kitchen boasts excellent ongoing investment and high quality equipment, which makes for a great work and learning environment. The client works with amazing ingredients, suppliers and have a great passion for sustainability and responsible sourcing.

The restaurant is overseen by the Head Chef, who will ensure that you learn, develop and flourish on the Estate.

The offer is a salary package of just over £44,000 per year (£41,558 basic, plus around £3,000-£3,500 per year in service charge) based on a 48 hour week. They can also consider live in accommodation whilst you get yourself settled.. They also offer a raft of excellent benefits including:

30 days holiday per year (rising to 35 after 5 years)

A celebration birthday lunch in one of the hotels

Access to onsite mental health first aiders, and an employee assistance programme from Hospitality Action

Free access to wellbeing resources – online exercise classes, mindfulness tools and nutritious recipes

Hundreds of High Street discounts and a cash back card via Hospitality Re- wards

Estate discounts on dining, stays, wine, spa products and more

A complimentary night stay including dinner for you and a guest, to experi- ence the hotel just like the guests do!

Be rewarded with £1000 to spend how you wish in our employee recognition programme

Up to £1000 when you successfully refer a friend to work with them

Premium payments for Christmas and New Year shifts * An optional, low cost healthcare cash plan

Free, in-person financial planning advice

Broad ranging careers in all the usual hotel departments and a few you wouldn’t expect…like the adventure team

More about the property:

Main restaurant - 2 AA Rosette.

4 AA Rosette restaurant, and a Chef's table style

General restaurant

Guests can order food from either restaurant to eat anywhere throughout the property.

The right candidate has experience with AA or Michelin experience. Must be 4AA Rosette

Location: Cotswolds

Contract type: Permanent

Job type: Full-Time

Salary: Up to around £44,000 (£41,558 basic plus £3-3,500 service charge) 

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