Hotel: 

Mesquite Hampton Inn & Suites

1700 Rodeo DriveMesquite, TX 75149

Server- Banquets

Full time

Atrium SPIRIT – where teamwork, passion and appreciation ignite service excellence

What’s in it for you?

The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.

Career Growth & Learning – 40% of our management hires are internal promotions!Invest in Your Future – 401(k) plan with company match.Comprehensive Health Coverage – Medical, dental, and vision insurance options.Paid Time Off & Vacation – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinationsPerks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs.

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Are you the life of the party with a knack for making people smile? Do you have
passion for events, a love for great vibes, and a talent for delivering exceptional service? If so, we’re looking for YOU to be the newest star at the Hampton Inn & Suites.Starting Pay: 15/hrFull-time and flexible availability, including weekends and holidays, is required.

Primary Purpose: 

The primary purpose of the Banquet Associate is to provide guests with an excellent banquet experience.

Work Performed: 

The Banquet Associate will be tasked with the following duties, responsibilities, and assignments: 

Set up / breakdown banquet meeting space per Banquet Event Order instructions, including tables, table complements (salt, pepper, sugar, breadsticks, etc.), table linens, table settings, center pieces, dishes, audio-visual equipment, and all other event provisions; 

Monitor and maintain cleanliness, sanitation and organization of banquet spaces, before, during and after events; 

Maintain communication with the guest contact person for guest needs and provide excellent customer service to all guests; 

Serve all food and beverages to guests per company standards; 

Observe Health Department guidelines for food handling and sanitation; 

Manage audio-visual equipment during events; 

Follow all company safety and security policies and procedures, including reporting accidents, injuries and unsafe work conditions to management; and 

Any and all other work as required to complete the primary purpose of the position. 

Qualifications: 

 

Preferred Prior Experience: 

6 months serving experience for medium to large groups 

Preferred Education: 

High School diploma or equivalent  

Required Licenses/ Certification: 

Food Safety certificate or complete training during initial 90 days. 

Alcohol certification or complete training during initial 90 days.  

Physical: 

Ability to lift, pull and push up to 50 lbs. 

Ability to bend and squat repeatedly Ability to walk and stand for duration of scheduled shift 

 

Other: 

Flexible to working days, early mornings, evenings, nights, weekends and holidays. 

 

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Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.

Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.

Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy