As a Shift Supervisor, you'll be supported with the tools and training needed to succeed in our dynamic organization. The Shift Supervisor/Shift Coordinator is responsible for restaurant operations during assigned shifts when management is not present.

 

Qualifications

 

Required to have strong customer service and communication skillsRequires you to have a High School diploma or equivalentReliable transportation and a flexible scheduleStand for up to 8 hours during a shift and be able to lift 30 to 50 poundsRequires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists