This position will serve as the Supplemental Nutrition Assistance Program (SNAP-ED) Senior Nutritionist for Cornell Cooperative Extension Association of Onondaga County and under the leadership and oversight of the SNAP Ed Regional Program Manager, will provide program input into planning, assist in development, implementation and evaluation of public education to improve healthy food and lifestyle choices among families and individuals encompassing all age groups throughout the Southern Tier (ST) SNAP-ED Region and within Onondaga County. This position will also assist in program development, evaluation, management and marketing efforts for SNAP-ED programming in the Southern Tier Region.

This is a 1.0 FTE grant-funded position. Funding for the Supplemental Nutrition Assistance Program (SNAP-ED) is through the United States Department of Agriculture (USDA) and administered by the Federal Food and Nutrition Services (FNS).

    

IMPORTANT INFORMATION FOR APPLICANTS:PLEASE READ BEFORE APPLYING

All applicants must apply online by close of day on May 15, 2025 to be considered for this position. All applicants must submit a complete application online, which includes: cover letter, resume and three (3) references with at least two (2) professional references, including one in a current or past supervisory role.

All External Applicants (including applicants currently employed by Cornell Cooperative Extension in Associations other than the Association advertising this career opportunity) must submit his/her application materials via the "APPLY" button located within this job posting.

All Internal Applicants (current employees working for the Association advertising this career opportunity) must apply online via his/her Workday account, which may be accessed here: http://workday.cornell.edu/. 

Please contact Hillary Chartron-Bartholomew, Director of Human Resources at 315-424-9485 ext. 234 with questions. 

POSITION DETAILS:

This position is a full-time, non-exempt position, 37.5 hours per week. The hourly rate for this position is $23.00 to $26.00 commensurate with experience. This position, based on eligibility, offers a comprehensive benefit package, to include: health and dental insurance , NYS retirement, vacation, sick and personal leave.

POSITION INFORMATION:

Required Qualifications:

Master’s Degree in Nutrition, Dietetics, Health Education, Public Health, Nursing, and/or Education  or equivalent education (Bachelor’s Degree in Nutrition, Dietetics, Health Education, Public Health, Nursing and/or Education (includes persons with RD, RDN, CCN, CNS and RN) with four (4) years transferrable relevant experience).Experience relevant to the role of the position.Valid NYS driver’s license and the ability to meet travel requirements associated with this position.Ability to work flexible hours which may include evenings and/or weekends, as appropriate.

Preferred Qualifications:

Registered Dietitian.Ability to clearly communicate in Spanish (speak, read and write proficiently).Familiarity with the community in which the work will take place and demonstrated ability to utilize program resources with the community.Familiarity with purchasing and preparing foods, utilizing business expense accounts and pragmatic use of resources.Familiarity with reviewing and following recipes and assure compliance to federal and state guidelines.Demonstrated ability and willingness to work with a high degree of integrity, accuracy, organization, sound professional judgement, and ability to handle confidential, sensitive information.Demonstrated ability to organize, manage, and prioritize multiple tasks, deadlines, requirements, and priorities to complete work in a timely manner and within established deadlines.Demonstrated ability to plan, teach and evaluate informal educational programs through a variety of delivery methods to reach individuals and groups.Demonstrated ability to function as a team member working with volunteers and staff.Demonstrated ability to relate to diverse audiences.Demonstrated ability to communicate effectively through oral, written and visual means.Demonstrated ability to utilize computer technologies for educational and communication purposes (i.e. Internet, Microsoft Office Suite, Canva, etc.).

Responsibilities/Essential Functions:

Program Responsibilities:

Program Development - 10%

Assist SNAP Ed Regional Program Manager in the development of innovative SNAP-ED educational programming and strategies.Assist the SNAP Ed Regional Program Manager in research, identification and selection of existing resources for program use.Assist SNAP Ed Regional Program Manager in the creation of program materials, teaching materials, and resources to address identified needs.Assist SNAP Ed Regional Program Manager in structuring SNAP-ED programs to meet the diverse needs of the community and program participants.Assist SNAP Ed Regional Program Manager with developing/maintaining Extension/Cornell University faculty connections for guidance with program development.Assist SNAP Ed Regional Program Manager to make program changes as needed based on evaluation outcomes.

Program Delivery, Evaluation and Applied Research - 65%

Delivery high quality programming to individuals and groups utilizing existing SNAP-ED program materials and resources.Utilize existing program materials and educational framework to teach the targeted number of both adult and youth participants in the SNAP-ED Program.Apply existing subject matter knowledge to create lesson plans and adapt established curriculum and materials to meet established program objectives.Implement already-established SNAP-ED educational programming and program activities in support of other nutrition programming efforts as identified/needed to support the established Plan of Work.Assist with implementing SNAP Ed policy and environmental initiatives.Assist in providing existing SNAP-ED and Nutrition education information to bring awareness to the public in the form of impact statements, success stories, articles for progress/annual reports, and news releases, etc.Work to foster acceptance of the SNAP-ED program, methods and policies while addressing community and individual needs and considering diverse audiences.Assist in multi-association team efforts through join implementation of multi-disciplinary programs and program activities to deliver the SNAP-ED program.Serve as subject-matter resource in the area of nutrition to staff, other nutrition educators, participants, community organizations and the general public.Serve as a team member and cooperate with the entire Association and Nutrition Program staff to achieve SNAP-ED/Nutrition grant delivery goals as well as overall Association program delivery goals. Represent CCE before the public, participants, community leaders, government officials, Cornell or other land grant universities in a professional manner as part of program delivery.Implement program evaluation as designed.Interact with program participants, advisory committees, Cornell program specialists and faculty, county and community leaders to obtain evaluation data for programs.Assist SNAP Ed Regional Program Manager in the process of analyzing program data, and based on that analysis, assist in making recommendations for improvements in program offerings.Communicate evaluation findings to constituents as appropriate.

Administrative Responsibilities:
 

Direction and Management - 15%

Assist with establishing program goals and priorities.Provide input into the planning of policy, system and environmental initiatives.Assist with identifying existing coalitions or appropriate partners with whom to collaborate on policy and environmental change initiatives and programming to addressing community gaps/needs.Assist supervisor with planning program budget.Assist with identifying activities and resources necessary to implement initiatives and projects.Assist with development and planning of marketing strategies and promotion to reach target audiences and meet program objectives through public relation initiatives and networking/collaborating with government, economic, educational and community organizations.Assist in planning social media, mass media, and marketing plans.Assist in the planning of public events and programs including, but not limited to, assisting with mass media efforts related to upcoming events and programs such as National Nutrition Month.Assist in planning program delivery.Assist in multi-association team efforts through joint planning of multi-disciplinary programs and program activities to deliver the SNAP Program.Assist in identifying and recommending program needs (i.e. program supplies and materials).May provide occasional guidance to coworkers for a specific program or project.Assist with identifying opportunities and provide marketing guidance for other nutrition educators.Assist supervisor in identifying group or individual SNAP staff development/training needs.

Coordination/Operation - 5%

Utilize existing program materials and educational framework recruit the targeted number of both adult and youth participants in the SNAP Program.Organize and coordinate SNAP program implementation activities (i.e. food demonstrations, direct lessons to adults and youth, etc.) and planning efforts to support delivery of established program goals.Submit accurate program related expense receipts, expense and mileage reports as required.Coordinate identified administrative aspects of the SNAP Program including, but not limited to: preparing correspondence, maintain files, maintaining participant records, etc. ensuring confidentiality of all information.Coordinate, compile and organize existing program resources and program materials. Assist in the promotion of public events and programs including, but not limited to, assisting with mass media efforts related to upcoming events and programs such as National Nutrition Month.Effectively maintain existing professional relationships with other agencies, organizations and businesses that promote effective communication and facilitate continued programming efforts. Assist in utilizing effective marketing and communication strategies in the promotion of SNAP programming to include, but not limited to, print media, news media, social media, multi-media efforts and the environmental change initiative in collaboration with other nutritionists.Assist with reaching out to media and elected officials for events. Prepare press releases, articles and letters.Maintain records, complete reports, accurately collect and prepare paperwork as required for the program evaluation process.Maintain extreme confidentiality of information participant information and data collected.Prepare materials for report submission to meet funding agency requirements.Assist with scheduling staff time to ensure program needs are met.Assist with training new SNAP staff such as providing mini curriculum-specific tutorials.This position may require the transport of program participants and/or program materials and resources in performing position responsibilities.

Professional Improvement - 5%

In cooperation with Supervisor and/or Executive Director, jointly develop and pursue a professional development plan as a means to increase competencies relative to position accountabilities and to address changes and Association priorities.Collaborate in activities that are in general support of Cornell Cooperative Extension and perform other duties as assigned.

Health and Safety - Applied to all duties and functions.

Support the Association to maintain a safe working environment.Be familiar with and strive to follow any applicable federal, state, local regulations, Association health and safety policy/procedure/requirement and standard.Act proactively to prevent accidents/injuries and communicate hazards to supervisors when identified.

  

Job Title:

Association Subject Educator II

Level:

003

Pay Rate Type:

Hourly

Company:

Contract College

Contact Name:

Jerilynn Cross

Cornell Cooperative Extension is a collaboration among Cornell University, the United States Department of Agriculture, the State of New York, and the residents of New York State.  Per NYS Law, county and regional extension service associations are subordinate government agencies.  This employment opportunity is with the entities listed and not with Cornell University.

Notice to Applicants: Please read the required Notice to Applicants statement. This notice contains important information about applying for a position at Cornell Cooperative Extension as well as some of your rights and responsibilities as an applicant.