Summary

The Sr. Manager of Continuous Improvement will work with sites across the One Chobani manufacturing network to lead the ongoing improvements and loss elimination.  This leader will be responsible for improving the operational equipment effectiveness (OEE), supporting improvement initiatives to reduce waste and production costs, as well as program management for Lean Six Sigma across One Chobani. This leader will support the network on One Chobani manufacturing facilities in program management of Continuous Improvement, developing standards and training to continue to elevate our operations. 
The ideal candidate will have a strong understanding of Lean/Six Sigma methodologies, be data-driven, as well as show the ability to influence without authority and drive results. This candidate should also have an ability to align standard practices across the sites, leveraging knowledge of Lean Six Sigma as well as existing best practices in One Chobani manufacturing operations. 
We are looking for an ambitious, analytical and results driven person to join our team and improve our manufacturing facility.  We like to keep it simple. And to execute fast. Your ability to simplify will be highly appreciated, as will your ability to focus on results for the company and collaboratively work in a dynamic team environment. 
 

Responsibilities Support site level platform improvement teams in developing a strategy to improve assigned production lines capability.   Lead the development of One Chobani standard operating procedures and training in the Lean Sig Sigma space. Lead coordination across One Chobani manufacturing sites of weekly report outs on progress against OEE and loss elimination objectives.  Drive automation and data strategy for CI group, act as liaison with data and analytics to develop relevant dashboards and tools to support One Chobani sites. Also work with IT in driving forward tools for paperless implementation of manufacturing processes related to CI.  Scope and lead cost savings projects to reduce overall production costs and waste for the report out on this progress regularly.  Lead and support root cause analysis and problem-solving efforts for production issues, and utilize data driven problem solving approaches to provide targeted results. Scope and execute regular Kaizen events to facilitate platform improvements, waste reduction, and cost savings.  Guide and coach members of all levels, primarily through implementation of Lean principles and practices and assist in building a culture of continuous improvement at the site. Work with production staff across all shifts, building and maintaining close communications and working relationships to provide support and direction on CI initiatives.  Follow all GMP, Safety and Food Quality practices.
  Requirements Minimum of 3-5 years of manufacturing experience leading cross functional teams without formal authority, and working in a fast-paced manufacturing environment, and experience with change management strategies and processes.  Successful experience applying Lean and Six Sigma tools to get results (value stream mapping, 5S, Kaizen, Kanban, Error proofing, SMED, team problem solving, etc.).  Green or Black Belt preferred. Successful experience applying TPM in a manufacturing environment, with an ability to implement autonomous maintenance systems such as centerline, Clean-Inspect-Lube, and defect handling.  Ability to professionally communicate and work cooperatively with others both verbally and in writing.  The ability to simplify and communicate broadly at all levels is a must- as is the willingness to work with and train others. Project management experience, with an understanding of the mechanics of managing a portfolio/dashboard Strong MS Office skills (great command of Excel).  Experience with Minitab and other statistical software and SAP a plus. Basic understanding of business operations and P&L structure/framework Bachelor's degree preferred - Engineering or Project/Program Management
  About Us

Chobani is a food maker with a mission of making high-quality and nutritious food accessible to more people, while elevating our communities and making the world a healthier place. In short: making good food for all. In support of this mission, Chobani is a purpose-driven, people-first, food-and-wellness-focused company, and has been since its founding in 2005 by Hamdi Ulukaya, an immigrant to the U.S. The Company manufactures yogurt, oat milk, and creamers – Chobani yogurt is America's No.1 yogurt brand, made with natural ingredients without artificial preservatives. Following the 2023 acquisition of La Colombe, a leading coffee roaster with a shared commitment to quality, craftmanship and impact, the Company began selling cold-pressed espresso and lattes on tap at 32 cafes, as well as Ready to Drink (RTD) coffee beverages at retail.

Chobani uses food as a force for good in the world – putting humanity first in everything it does. The company’s philanthropic efforts prioritize giving back to its communities and beyond: working to eradicate child hunger, supporting immigrants, refugees and underrepresented people, honoring veterans, and protecting the planet. Chobani manufactures its products in New York, Idaho, Michigan and Australia, and its products are available throughout North America and distributed in Australia and other select markets.

For more information, please visit www.chobani.com and www.lacolombe.com, or follow us on Facebook, Twitter, Instagram and LinkedIn.

Chobani is an equal opportunity employer. Chobani will not discriminate against any applicant for employment on any basis including, but not limited to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, military and/or veteran status, marital status, predisposing genetic characteristics and genetic information, or any other classification protected by federal, state, and local laws.

 Compensation Range: $118,400.00 - $177,600.00, plus bonus.