Starbucks Supervisor
Cedar Fair
Overview:
Responsibilities:
Qualifications:Must pass ServSafe: Food Handler courseSupervisory experience preferredAbility to learn software programsMust possess communication skills and comfortable with public speakingAbility to pass a background check, which may include, but is not limited to criminal, DMV, previous employment, education, and personal references, per Company policy, unless prohibited by federal, state, or provincial law.Must be able to work a flexible schedule including weekends and holidays. Driver’s license required.
Want to apply your skills in a fun and unique work environment? Come join the Carowinds crew!
As an essential part of the Food andBeverage department, you’llserve as the Supervisor of our Starbucks team! Here, you will be responsible forassisting the full-time management staff in the overall daily operation of our in-park Starbucks location.
Job Status/Type:Seasonal
Position Level:Supervisor
Shift/Schedule Requirements: Ability to work various shifts and days including nights, weekends and holiday periods to meet business needs.
Typical Work Schedule
3 – 5 days a weekShifts can vary based on business needs and holidaysBenefits & Perks
Free entry to ALL Six Flags Entertainment parks!Complimentary tickets for friends and familyDiscounts on food and park merchandiseEmployee-only events and gatheringsPositions are currently available for those who are 16 or older.
Responsibilities:
As a part of the Carowinds Starbucks Leadership team, your daily assigned duties would be as follows:
Train, direct, evaluate, and discipline staff with appropriate documentation.Respond to and take appropriate action to resolve concerns and complaints from park guests and employees.Greet, answer questions, ensure quality service, and resolve complaints for guests.Take steps to ensure that subordinates are trained in all facets of the operation such as service procedure, production flow, equipment usage and cleaning.Responsible for maintaining labor and cost of sales budget requirements by continuously evaluating and adjusting to the business needs.Required to attend Supervisor meetings and communicate information to their counterparts.Monitor that all safety procedures are followed.Other duties may be assignedQualifications:Must pass ServSafe: Food Handler courseSupervisory experience preferredAbility to learn software programsMust possess communication skills and comfortable with public speakingAbility to pass a background check, which may include, but is not limited to criminal, DMV, previous employment, education, and personal references, per Company policy, unless prohibited by federal, state, or provincial law.Must be able to work a flexible schedule including weekends and holidays. Driver’s license required.
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