POSITION: Steward
DEPARTMENT: Food & Beverage
REPORTS TO: Stewarding Supervisor/Exec/Sous Chef
FLSA STATUS: Hourly
LEGENDS & ASM GLOBAL
Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering an end-to-end solution across all areas of venue operations and revenue generation for many of the world’s most iconic brands and venues.
Legends brings a 360-degree, data-driven approach across planning, sales, partnerships, hospitality, and merchandise, working with top-tier clients to deliver exceptional experiences.
ASM Global, the world leader in venue management and live event production, oversees 400+ arenas, stadiums, convention/exhibition centers, and performing arts venues globally.
Our organization is committed to building an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our values of respect, integrity, and accountability, we create a workplace where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment? Join us to make legends happen!
Fishers Event Center has an excellent and immediate opening for a part-time Steward. This position is responsible for all Stewarding functions across the venue. Duties include cleaning all china, glassware, silver, and serving equipment; facilitating the plate-up and delivery of food for all functions; and the setup and breakdown of all banquet buffets. This role also ensures the cleanliness and organization of all food preparation and service areas, including the main kitchen, concessions kitchen, and back hallways. Additional responsibilities include the pickup and delivery of hot boxes and products from all concession areas for all events, as well as the maintenance of equipment in all pantries, concession areas, and storage locations.
Essential Duties and Responsibilities
Delivery of all food to prospective functions.Delivery, set-up, and breakdown of all equipment to prospective functions.Pickup and delivery of hot boxes and products from all concession areas for all events.Maintenance of equipment in all pantries, concession areas, and storage locations.Cleanliness in both kitchens.Running and maintenance of the main dish machine.Position is very hands-on with frequent interaction with staff.Must be quick with counting and simple arithmetic.Other duties as assigned.Education and/or Experience
At least two (2) years of experience in a Food & Beverage environment.Skills and Abilities
Strong ability to work with other staff members in the facility.Results oriented individual with the ability to meet required timelines.Ability to undertake and complete multiple tasks.Must adhere to local Food Codes.WORKING CONDITIONS
Location: Fishers Event Center
Physical Demands
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.This position requires stooping and lifting. Substantial standing, walking and pushing and or pulling of equipment. Must be able to lift 25 lbs to the waste.COMPENSATION $14-16/hr
NOTE:
The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.
Legends & ASM Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.