Hot Springs, VA, 24445, USA
13 days ago
Stewarding| Overnight
Location The Omni Homestead Resort & Spa Our employees are what make The Omni Homestead Resort & Spa what it is. Since 1766, they’ve helped us offer guests an opportunity to enjoy Southern hospitality at its best. Located in the Allegheny Mountains of Virginia, we are a four-season resort that boasts superb restaurant dining experiences, championship golf, spa, winter sports and numerous other activities ideal for families and corporate outings. The Omni Homestead Resort & Spa’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Homestead Resort & Spa may be your perfect match. Job Description Responsible for daily set up, maintenance, action stations, and breakdown/clean up of buffets in the dining room, as well as bussing and setting tables, and delivery of food to tables. Responsibilities + Set up and breakdown buffet with food items, utensils, and proper signs, by scheduled start time + Maintain food appearance, temperature, and quality throughout the meal period + Alert the chef of any quality issues with food. + Maintain buffet time logs for food items. + Cook omelets, waffles, carve meats, ladle soup, toss salads, brew coffee, prepare desserts, and perform other services at action stations. + Greet and assist guests with introduction to buffet items, help open chaffers, carry plates. + Polish and maintain all buffet equipment. + Maintain overall presentation of dining room by ensuring that linens and chairs are clean and straight, floors, walls and windows are clean, light bulbs are not burnt out. + Maintain centerpieces: fresh flowers watered, vases polished, condiments and sugars and salt and peppers clean and full according to standards. + Fold napkins according to specified standards. + Alert a manager immediately if a guest has a suggestion, complaint, or issue. + Maintain guest confidentiality standards. + Participate in employee meetings, training sessions, and line-ups. + Bus dirty plates, glassware, and silverware, clean and reset tables. + Maintain the cleanliness of the buffet per health code standards. Qualifications + Related F&B experience in a guest service oriented position is preferred. + The associate is frequently required to reach or bend. + The associate must frequently lift and/or move up to 50 pounds and occasionally lift and/or move up to 100 pounds. + Work hours will be required to fluctuate due to business levels and associates may be required to work any given day or shift, including weekends and holidays. + Overtime may be occasionally required. + Unexpired certification in ServSafe https://www.ServSafe.com or able to obtain certification prior to starting. Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster (https://www1.eeoc.gov/employers/poster.cfm) and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement (https://www.dol.gov/ofccp/pdf/pay-transp\_formattedESQA508c.pdf) If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com. Job LocationsUS-VA-Hot Springs Posted Date3 weeks ago(1/7/2025 11:48 AM) Requisition ID 2025-117889 # of Openings 4 Category (Portal Searching) Stewarding
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