Stockroom Clerk Sr
Golden State Foods
Overview
JOB SUMMARY: Organizes and maintains inventory to support operations. Shift is 10a-630p or 12p-830p.
Responsibilities
ESSENTIAL FUNCTIONS:
+ Organizes, monitors, and maintains the inventory to ensure smooth operations, including obtaining and selecting the best of three vendor quotes, following up and receiving purchase orders, and maintaining computer-based logs and records. (80%)
+ Maintains inventory cycle counts on an ongoing basis to ensure accurate and complete records. (10%)
+ Issues spare parts and maintains spare parts log to ensure accurate and complete records and meet internal customer needs. (10%)
+ Performs other related and assigned duties as necessary.
Qualifications
MINIMUM QUALIFICATIONS: Education and experience equivalent to:
Education/Certification:
High school diploma or equivalency
Experience:
3 to 6 years of relevant work experience
Knowledge, Skills and Abilities
Knowledge of (B/basic; J/journey; E/expert):
+ Inventory concepts and techniques (J)
+ Computer-based inventory control systems (J)
+ Proficient in Excel (B)
Skill and ability to:
+ Identify problems or irregularities for early resolution
+ Interact effectively with maintenance team and MRO
+ Work effectively in a general business environment, with a focus on high levels of quality and customer service
+ Lift up to 50 pounds
+ Act in accordance with GSF’s Values and Creed
LEADERSHIP/MANAGEMENT RESPONSIBILITY
Not applicable.
PERFORMANCE CATEGORIES
+ Productivity/quality standards: accuracy, timeliness, thoroughness
+ Productivity/quality standards: inventory levels
+ Attendance and punctuality
+ Organization and attention to detail
+ Teamwork within the department and across departments
+ Project/assignment standards
+ Customer satisfaction
LocationUS-TX-Burleson
Job ID 2024-20391
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