Job Description:

Food & Nutrition Services plays a vital role in fulfilling the mission of the hospital by providing nutritious and delicious meals to patients.  In addition to providing patient meals, employees and visitors are served each day in the cafeteria.  

Supervisor

Full-Time, Days

Job Description:

This position supervises, coordinates, trains, and counsels employees.Assists in maintaining and improving standards of food preparation and service.Maintains high standards of safety and sanitation.Ensures all general duties are performed in the assigned areas as required to insure high quality customer service. In addition, performs a variety of cleaning tasks, maintaining clean and sanitary conditions in all Food Service area.This position will have direct contact with both employees and visitors.

Requirements:

High school diploma or equivalent.Supervisory experience required.ServSafe Certification required and maintain every five years

Benefits:

Tuition Assistance up to $6,000 annuallyCompany paid Maternity and Paternity Leave5 days Paid Time Off available upon hireBereavement Leave (includes pets)PTO Sell Back ProgramCompassionate Leave Sharing Program (PTO Donation)Employee Support Fund, for employees in need of emergency financial support

If you would like to be part of a growing family focused on supporting clinical excellence, teamwork and innovation, we urge you to apply now!

Baptist Health is an Equal Employment Opportunity employer.