Position Summary
The Kraft Heinz Company is looking for Systems Coordinator who will have the overall responsibility for working in a high performing team and you will be part of the R&D international organization. Alongside peers you will always try to reach the next level. Get ready for exposure to internal senior stakeholders but as well working together with X functional Teams. This role is that you’ll be part of the R&D responsible to implement the R&D Strategy and deliver MEA goals and objectives for any product within MEA.
Position Key Responsibilities
Lead all systems related activities within MEA Representing R&D in Global forums for any management systems Responsible for data Quality and ensuring all R&D organization commitment to providing correct data on systems Act as the spoke for R&D in terms of systems management Manage all specifications related systems Responsible for managing all data input and management on the various systems like HIVE, Agile, Atlas Lead internal Auditing to ensure KPIs delivery related to R&D data Quality and record keepingQualifications
Education: Bachelor’s Degree in Food Technology OR General Science Degree Work Experience: 0-3 years in FMCG – Food Manufacturing Language Knowledge: Proficient EnglishTechnical Skills
Technical and professional curiosity: desire to learn new things, share knowledge and best practices Knowing key product characteristics, analytical methods, organoleptic attributes Hygienic Design, Thermal validation, Cleaning validation, CIP optimization, HACCP. Mixing & Dosing, Homogenization, Emulsification, Pump and Fluid Transport.Soft Skills
Analytical and has attention to details Must be able to manage multiple projects simultaneously. Communication Skills Location(s)El Tagamoa El Khames Commercial Office
Kraft Heinz is an Equal Opportunity Employer – Underrepresented Ethnic Minority Groups/Women/Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity and other protected classes.