At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customers day. So our jobs are more than a paycheck there about being independent, having fun, and making new friends.

As a KFC Cook, you could be the Chicken Master Delivering Hot Fresh Food preparing our world famous chicken (and tell your friends you know the secret just kidding). Whatever job you do, you know what you do matters to your team and to your customers.
The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go:

You’re a fun and friendly person who values customers and takes absolute pride in everything you do. You like talking a lot even to strangers (despite what your Mom told you). This is important, because you’re not able to text message customers.

- Youve got attitude - the right kind of course - and understand the need to be on time, all the time. With loads of energy, you understand that work is easier and more fun working as a team.

And you're at least 16 years old.

Keep in mind, this is just basic information. You’ll find out more once hired!
This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring decisions. If hired, the franchisee will be your employer and is alone responsible for any employment related matters.

Weve got great jobs for people just starting their careers, looking for a flexible second job or continuing to work after retirement. If you want a fun, flexible job and be part of a winning team, find out now why Life Tastes Better with KFC.

“You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”

You enjoy people and providing friendly, accurate service to customers as well as your teammates and managers.

 

Key responsibilities include:

 Greeting customers in the restaurant or drive-thruTaking and ringing up ordersHandling payment and thanking customers. Preparing and storing food ingredients.Assembling food and beverage orders and ensuring they are correctPackaging productsMaintaining a clean, safe work and dining environment.

Team Member behaviors include:

Being friendly and helpful to customers and co-workers.Meeting customer needs and taking steps to solve food or service issues.Working well with teammates and accepting coaching from management team.Having a clean and tidy appearance and work habits.Communicating with customers, teammates, and managers in a positive manner.Age requirement: A minimum age of 16 years is required.

Taco Bell Restaurant Team Members may receive the following benefits:

Competitive Starting PayAdvancement OpportunitiesFree online GED programECPI University will provide a scholarship match equal to direct payments paid to the University for up to 15% of the total tuition and fee chargesReceive college tuition discounts through our partnership with Guild EducationReceive college credits for your on-the-job training at Taco Bell (Guild Education partners only)Scholarship Opportunities are availableEmployees can receive discounts on movie tickets, cell phone service, hotels, vacation rentals, restaurants, retail outlets and more401(k) Savings Plan with MatchVoluntary Medical InsuranceVoluntary Life & Disability InsuranceVoluntary Dental InsuranceVacation PayMeal Discounts

This Summary Overview generally describes key job standards for Taco Bell Corporate employees. It is not all-inclusive, and a similar job at other Brands, Franchise or License locations may be different.