Transportation Supervisor
Golden State Foods
Overview
JOB SUMMARY: Supervises day-to-day transportation functions to ensure driver performance, customer satisfaction, and that Department and Company objectives for efficiency, reliability, and productivity are met or exceeded.
Responsibilities
ESSENTIAL FUNCTIONS:
+ Plans, implements, and monitors day-to-day transportation operations, including analysis of on-time reports, delivery reliability, off-load rate, and manpower needs.
+ Reviews and schedules daily routing of equipment and manpower to meet customer needs in terms of contractual guidelines, special deliveries, supplemental deliveries, opening orders, etc.
+ Resolves equipment failures or breakdowns, providing advice and assistance to drivers, as well as submitting appropriate reports to leasing/maintenance provider for service and repair.
+ Motivates employees, including performance evaluation, counseling, and problem resolution, to achieve a positive work environment.
+ Supervises employees, including interpretation of rules in a non-union work environment, conflict resolution, and disciplinary action as required.
+ Updates routing programs daily, including review of drivers’ on-board computer reports to ensure that goals for efficiency and timeliness are met. (Samsara, Coretemp, Coretex 360)
+ Performs other related and assigned duties as necessary
LEADERSHIP/MANAGEMENT RESPONIBILITY
Supervises up to 50 or more employees, including hourly staff. Oversees operations with significant impact on QCD customer relations.
PERFORMANCE CATEGORIES
+ Budget
+ Driver performance, including hourly off-load rate, on-time delivery, and reliability
+ Customer and vendor relationships
+ DOT compliance
+ Teamwork within the department and across departments
+ Customer satisfaction
+ Safety of employees
+ Safety of facility and transportation equipment
Qualifications
MINIMUM QUALIFICATIONS: Education and experience equivalent to:
Education/Certification:
Prefered NOT REQUIRED: Bachelor’s degree in management, business, or psychology from an accredited college or university.
Experience:
3+ years of work experience in transportation or food distribution, including supervisory responsibilities and union work environments (preferred).
Knowledge, Skills and Abilities
Knowledge of (B/basic; J/journey; E/expert):
+ DOT regulations, policies, and procedures (J)
+ On-board computer systems (J)
+ Relevant safety policies, practices and procedures (J)
+ Management/supervisory concepts and techniques (B)
+ Project management concepts and techniques (B)
+ Budgetary concepts and procedures (B)
+ PC word-processing/spreadsheet software applications (B)
+ Scheduling and routing (B)
+ Computer-based routing systems (B)
+ Shipment and distribution of food or allied products (B)
+ Regional geography and customer locations (B)
Skill and ability to:
+ Supervise a diverse workforce of up to 50 employees
+ Resolve and report delivery issues between drivers and customers; other customer service issues
+ Supervise and motivate employees in a team-based environment
+ Interpret transportation operations anomalies and identify appropriate solutions
+ Prepare administrative and technical documents and reports
+ Work effectively in a general business environment, with a focus on high levels of quality and customer service
+ Travel via airplane and drive an automobile
+ Act in accordance with QCD’s Values and Creed
LocationUS-VA-Suffolk
Job ID 2025-21948
Category Transportation
Confirm your E-mail: Send Email
All Jobs from Golden State Foods